When you have over-ripe bananas in the house and refuse to eat them, what do you do? Make banana bread, duh. It’s been so long since I was constantly making my boozey rum banana breads. This one is a sober loaf though. Chocolate chips and peanut butter swirled in. Gorgeous. Everyone around me has been […]
Greetings once again! That sounded so tacky. It’s been so long since I last posted and I’m so happy to share this amazing bread with you. I never knew chocolate and rosemary could go so well together! But let’s be real. Chocolate and rosemary are two things I absolutely love so maybe it’s just me…? […]
So I’m back in Singapore with a full-sized kitchen. That only means one thing: bake to my heart’s content! So week 2 of my holidays and we start off the week with this beautiful braided loaf. I made a white sandwich loaf last week and it gave me the confidence to try and enriched dough […]
Foodation. 